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Development of a quantitative microbial risk assessment model for foodborne Campylobacter infection

Campylobacterspecies are one of the important foodborne pathogens in the world. Risk assessment is a scientific approach for estimating and evaluating potential adverse effects on human with resulting from exposure to hazards. A microbiological risk assessment was conducted to assess the health risk...

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Main Authors:	Premarathne, Jayasekara Mudiyanselage Krishanthi Jayarukshi Kumari, Tang, John Yew Huat, Basri, Dayang Fredalina, Rukayadi, Yaya, Nakaguchi, Yoshitsugu, Nishibuchi, Mitsuaki, Radu, Son
格式:	Conference or Workshop Item
语言:	English
出版:	Faculty of Veterinary Medicine, Universiti Putra Malaysia 2015
在线阅读:	http://psasir.upm.edu.my/id/eprint/65031/1/PA-32.pdf http://psasir.upm.edu.my/id/eprint/65031/
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