Development of a quantitative microbial risk assessment model for foodborne Campylobacter infection
Campylobacterspecies are one of the important foodborne pathogens in the world. Risk assessment is a scientific approach for estimating and evaluating potential adverse effects on human with resulting from exposure to hazards. A microbiological risk assessment was conducted to assess the health risk...
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Main Authors: | , , , , , , |
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格式: | Conference or Workshop Item |
语言: | English |
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Faculty of Veterinary Medicine, Universiti Putra Malaysia
2015
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在线阅读: | http://psasir.upm.edu.my/id/eprint/65031/1/PA-32.pdf http://psasir.upm.edu.my/id/eprint/65031/ |
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