Properties of glutamate dehydrogenase in developing legume fruit. I. The effects of chelating agents
A study was conducted to investigate the effects of EDTA. and Chelex-lOO on the glutamate dehydrogenase activity from a crude extract of the developing seeds of Lupinus angustifolius. The enzyme was not inhibited by Chelex-lOO; instead it was highly stimulated and its activity, when treated with...
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| Format: | Article |
| Language: | English |
| Published: |
1982
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| Online Access: | http://psasir.upm.edu.my/id/eprint/2181/1/Properties_of_glutamate_dehydrogenase_in_developing_legume_fruit..pdf http://psasir.upm.edu.my/id/eprint/2181/ |
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