Restoring restaurant design and layout: towards safer dining out experience
An explosion of COVID-19 virus has engulfed the world unsparingly and various industries were affected by this pandemic at different levels. The restaurant industry in Malaysia has faced huge obstacles in applying the COVID-19 safety guidelines while maintaining its business operations. However, the...
Saved in:
| Main Authors: | , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Akademia Baru Publishing Sdn Bhd
2024
|
| Online Access: | http://psasir.upm.edu.my/id/eprint/114467/1/114467.pdf http://psasir.upm.edu.my/id/eprint/114467/ https://akademiabaru.com/submit/index.php/ard/article/view/5322/4145 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|