Influence of restaurant attributes towards perceived value and customer overall satisfaction at casual dining restaurants in Klang Valley
Casual dining restaurant becomes popular, especially among urban people in Malaysia which provides variety of menu in a comfortable environment with good services while the price offered is less expensive compare to fine dining restaurant. In order to identify the worthiness feeling dining at a casu...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
IDOSI Publications
2017
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| Online Access: | http://psasir.upm.edu.my/id/eprint/13896/1/Influence%20of%20restaurant%20attributes%20towards%20perceived%20value%20and%20customer%20overall%20satisfaction%20at%20casual%20dining%20restaurants%20in%20Klang%20Valley.pdf http://psasir.upm.edu.my/id/eprint/13896/ https://www.idosi.org/wasj/wasj35(SEIHT)2017.htm |
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Internet
http://psasir.upm.edu.my/id/eprint/13896/1/Influence%20of%20restaurant%20attributes%20towards%20perceived%20value%20and%20customer%20overall%20satisfaction%20at%20casual%20dining%20restaurants%20in%20Klang%20Valley.pdfhttp://psasir.upm.edu.my/id/eprint/13896/
https://www.idosi.org/wasj/wasj35(SEIHT)2017.htm