The multifaceted of themed restaurant: exploring the unique and vulnerable elements in staging authentic dining experience

The diversity of foodservice establishments in the market not only extending the menu options but also offering a wider range of dining experiences. In particular, dining at a themed restaurant is viewed as an authentic, fun and pleasurable experience. However, a small glitch from the management may...

Full description

Saved in:
Bibliographic Details
Main Authors: Che Ishak, Farah Adibah, Zainun, Nur Amira Ashiqin, Karim, M. S., Ungku Zainal Abidin, Ungku Fatimah, Mohamad, Siti Fatimah
Format: Article
Language:English
Published: Human Resource Management Academic Research Society 2020
Online Access:http://psasir.upm.edu.my/id/eprint/38320/1/38320.pdf
http://psasir.upm.edu.my/id/eprint/38320/
http://hrmars.com/index.php/papers/detail/IJARBSS/7097
Tags: Add Tag
No Tags, Be the first to tag this record!