Optimization and Characterization of x-Amylase Produced by Raw Starch Degrading Fungi Isolate NSH9 Using Solid State Fermentation (SSF) of Agriculture Waste
Amylase is one of the most important enzymes in industrial application. The study investigated the production and characterization of produced by NSH9 isolates under solid state fermentation. The study showed cassava was the best substrate for amylase inducer. The highest amylase production detecte...
محفوظ في:
المؤلف الرئيسي: | Awang Ahmad Tarmizi, Awang Habeni |
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التنسيق: | Final Year Project Report |
اللغة: | English |
منشور في: |
Universiti Malaysia Sarawak, UNIMAS
2010
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الموضوعات: | |
الوصول للمادة أونلاين: | http://ir.unimas.my/id/eprint/7882/1/Awang%20Ahmad%20Tarmizi%20bin%20Awang%20Habeni%20ft.pdf http://ir.unimas.my/id/eprint/7882/ |
الوسوم: |
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مواد مشابهة
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Production and optimization of raw starch degrading amylase and cellulase in solid state fermentation (SSF) of agricultural waste by aspergillus sp.
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منشور في: (2014) -
Production and optimization of raw strarch degrading amylase by aspergillus flavus NSH9 via solid state fermentation of sage waste
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Characterisation of amylase from Aspergillus flavus NSH9 obtained by solid-state fermentation of rice husks
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منشور في: (2019)