pH-Responsive Starch-Citrate Nanoparticles for Controlled Release of Paracetamol
Starch-citrate samples with degrees of substitution (DS) ranging from 0.11 to 0.90 are synthesized by a green esterification reaction between citric acid and native sago starch (Metroxylon sagu) in an aqueous medium. Starch-citrate nanoparticles with mean diameter of 105 nm are subsequently obtained...
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John Wiley & Sons, Inc
2019
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Online Access: | http://ir.unimas.my/id/eprint/46265/1/Chin%20et%20al.%2C%202019.pdf http://ir.unimas.my/id/eprint/46265/ https://onlinelibrary.wiley.com/doi/abs/10.1002/star.201800336 https://doi.org/10.1002/star.201800336 |
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my.unimas.ir-462652024-10-09T03:07:57Z http://ir.unimas.my/id/eprint/46265/ pH-Responsive Starch-Citrate Nanoparticles for Controlled Release of Paracetamol Chin, Suk Fun Ain Nadirah, Romainor Pang, Suh Cem Lee, Book Kiat Hwang, Siaw San QD Chemistry Starch-citrate samples with degrees of substitution (DS) ranging from 0.11 to 0.90 are synthesized by a green esterification reaction between citric acid and native sago starch (Metroxylon sagu) in an aqueous medium. Starch-citrate nanoparticles with mean diameter of 105 nm are subsequently obtained by controlled precipitation through drop-wise addition of dissolved starch-citrate solution into excess absolute ethanol. These nanoparticles are observed to exhibit pH-responsive release profiles within the physiological pH range of 1.2–8.6. The release profile of a model drug (paracetamol) is observed to obey the zero-order kinetics, with the release mechanism based on the diffusion and swelling model. The cytotoxicity study in HaCaT cell lines (human skin cells) shows that starch-citrate nanoparticles are non-toxic and hence are suitable for biomedical applications as pH-responsive drug carriers. John Wiley & Sons, Inc 2019 Article PeerReviewed text en http://ir.unimas.my/id/eprint/46265/1/Chin%20et%20al.%2C%202019.pdf Chin, Suk Fun and Ain Nadirah, Romainor and Pang, Suh Cem and Lee, Book Kiat and Hwang, Siaw San (2019) pH-Responsive Starch-Citrate Nanoparticles for Controlled Release of Paracetamol. Starch, 71 (9-10). pp. 1-33. ISSN 1521-379X https://onlinelibrary.wiley.com/doi/abs/10.1002/star.201800336 https://doi.org/10.1002/star.201800336 |
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Starch-citrate samples with degrees of substitution (DS) ranging from 0.11 to 0.90 are synthesized by a green esterification reaction between citric acid and native sago starch (Metroxylon sagu) in an aqueous medium. Starch-citrate nanoparticles with mean diameter of 105 nm are subsequently obtained by controlled precipitation through drop-wise addition of dissolved starch-citrate solution into excess absolute ethanol. These nanoparticles are observed to exhibit pH-responsive release profiles within the physiological pH range of 1.2–8.6. The release profile of a model drug (paracetamol) is observed to obey the zero-order kinetics, with the release mechanism based on the diffusion and swelling model. The cytotoxicity study in HaCaT cell lines (human skin cells) shows that starch-citrate nanoparticles are non-toxic and hence are suitable for biomedical applications as pH-responsive drug carriers. |
format |
Article |
author |
Chin, Suk Fun Ain Nadirah, Romainor Pang, Suh Cem Lee, Book Kiat Hwang, Siaw San |
author_facet |
Chin, Suk Fun Ain Nadirah, Romainor Pang, Suh Cem Lee, Book Kiat Hwang, Siaw San |
author_sort |
Chin, Suk Fun |
title |
pH-Responsive Starch-Citrate Nanoparticles for Controlled Release of Paracetamol |
title_short |
pH-Responsive Starch-Citrate Nanoparticles for Controlled Release of Paracetamol |
title_full |
pH-Responsive Starch-Citrate Nanoparticles for Controlled Release of Paracetamol |
title_fullStr |
pH-Responsive Starch-Citrate Nanoparticles for Controlled Release of Paracetamol |
title_full_unstemmed |
pH-Responsive Starch-Citrate Nanoparticles for Controlled Release of Paracetamol |
title_sort |
ph-responsive starch-citrate nanoparticles for controlled release of paracetamol |
publisher |
John Wiley & Sons, Inc |
publishDate |
2019 |
url |
http://ir.unimas.my/id/eprint/46265/1/Chin%20et%20al.%2C%202019.pdf http://ir.unimas.my/id/eprint/46265/ https://onlinelibrary.wiley.com/doi/abs/10.1002/star.201800336 https://doi.org/10.1002/star.201800336 |
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1814942142894702592 |
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13.223943 |