Tartaric acid: an analysis of its halal status in Islamic dietary laws = Asid tartarik: satu analisis status halalnya dalam hukum pemakanan Islam
This study examines the halal status of tartaric acid in Islamic dietary laws, focusing on four objectives: identifying sources, production methods, and effects; assessing ethanol content and intoxication potential; analysing the application of istihalah and istihlak principles; and establishing par...
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Main Author: | Mat Jubri@Shamsuddin, Mustafa |
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Format: | Article |
Language: | English |
Published: |
aculty of Syariah and Law (FSU), Selangor Islamic University (UIS)
2024
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Subjects: | |
Online Access: | http://irep.iium.edu.my/116932/7/116932_Tartaric%20acid.pdf http://irep.iium.edu.my/116932/ https://muwafaqat.uis.edu.my/index.php/journal/article/view/177 https://doi.org/10.53840/muwafaqat.v7i2.177 |
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