Tartaric acid: an analysis of its halal status in Islamic dietary laws = Asid tartarik: satu analisis status halalnya dalam hukum pemakanan Islam

This study examines the halal status of tartaric acid in Islamic dietary laws, focusing on four objectives: identifying sources, production methods, and effects; assessing ethanol content and intoxication potential; analysing the application of istihalah and istihlak principles; and establishing par...

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Bibliographic Details
Main Author: Mat Jubri@Shamsuddin, Mustafa
Format: Article
Language:English
Published: aculty of Syariah and Law (FSU), Selangor Islamic University (UIS) 2024
Subjects:
Online Access:http://irep.iium.edu.my/116932/7/116932_Tartaric%20acid.pdf
http://irep.iium.edu.my/116932/
https://muwafaqat.uis.edu.my/index.php/journal/article/view/177
https://doi.org/10.53840/muwafaqat.v7i2.177
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