Cultural identity of Malay Bugis: a reflection in traditional food practices
Buginese or Bugis traditional food is one of the most valuable cultural heritages to ensure the continuity of traditional food among the younger generations to avoid it vanishing over time. The practise of traditional food brings nostalgia and evokes one's memories that are close to their heart...
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Main Authors: | Naim Misran, Norsyahidatun, Md. Sharif, Mohd. Shazali, Akbarruddin, Mohd Noor Azmin, Saad, Mazni, Muhammed Yusoff, Abdullah |
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Format: | Article |
Language: | English |
Published: |
UiTM Press
2022
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Subjects: | |
Online Access: | http://irep.iium.edu.my/100821/7/100821_Cultural%20identity%20of%20Malay%20Bugis.pdf http://irep.iium.edu.my/100821/ https://ir.uitm.edu.my/id/eprint/68109 |
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