Intention to Consume Junk Food: A Study of Drivers for Control Implications
Junk food has been making fast inroads in Indian market. Socio-culturally India has been a collectivist and tradition dominated society, where the concept of food is very different from junk food. This study aims to explore the rising incidence of junk food based on the theory of planned behavior an...
Saved in:
Main Authors: | Duggal, Ekta, Verma, Harsh V. |
---|---|
Format: | Article |
Language: | English |
Published: |
Universiti Utara Malaysia Press
2018
|
Subjects: | |
Online Access: | https://repo.uum.edu.my/id/eprint/29497/1/MMJ%2022%202018%20109-124.pdf https://doi.org/10.32890/mmj.22.2018.9674 https://repo.uum.edu.my/id/eprint/29497/ https://e-journal.uum.edu.my/index.php/mmj/article/view/mmj.22.2018.9674 https://doi.org/10.32890/mmj.22.2018.9674 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Genetically modified food and consumer purchase intentions: a study in Johor Bahru
by: Ismail, Kamariah, et al.
Published: (2012) -
Impact of influencer marketing on consumers’ purchase intention
by: Yeo, Xin Yi
Published: (2023) -
Consumers’ attitude towards “mamak” food in Malaysia
by: Abu Bakar, K., et al.
Published: (2012) -
Understanding consumers' purchasing intention of organic beauty products
by: Md. Nor, Khalil, et al.
Published: (2014) -
The influence of social media advertisement on consumer purchase intention in Malaysia
by: Tan, John How
Published: (2023)