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Dielectric properties of slaughtered and non-slaughtered goat meat

Dielectric properties of goat meat were characterized over a frequency range from 50 Hz up to 4 MHz using impedance analyzer. The dielectric dispersion as a function of post-mortem time was also investigated. The results showed that a difference in dielectric constant in the order of 106 between sla...

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Main Authors: Mohiri, Abdullah, Burhanudin, Zainal Arif, Ismail, Idris
Format: Conference or Workshop Item
Published: 2012
Subjects:
TK Electrical engineering. Electronics Nuclear engineering
Online Access:http://ieeexplore.ieee.org/xpl/articleDetails.jsp?arnumber=6168775
http://eprints.utp.edu.my/8406/
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spelling my.utp.eprints.84062014-04-08T19:17:31Z Dielectric properties of slaughtered and non-slaughtered goat meat Mohiri, Abdullah Burhanudin, Zainal Arif Ismail, Idris TK Electrical engineering. Electronics Nuclear engineering Dielectric properties of goat meat were characterized over a frequency range from 50 Hz up to 4 MHz using impedance analyzer. The dielectric dispersion as a function of post-mortem time was also investigated. The results showed that a difference in dielectric constant in the order of 106 between slaughtered and non-slaughtered meat was clearly observed even after 168 hours of post-mortem time. The magnitude of the difference in dielectric constant, however, depends very much on the frequency used. The results indicated that 10 kHz is a proper frequency to detect such a difference. The consistent difference in dielectric constant observed in this work suggests that it is possible to distinguish slaughtered and non-slaughtered goat meat by measuring its dielectric properties. 2012-03-15 Conference or Workshop Item PeerReviewed http://ieeexplore.ieee.org/xpl/articleDetails.jsp?arnumber=6168775 Mohiri, Abdullah and Burhanudin, Zainal Arif and Ismail, Idris (2012) Dielectric properties of slaughtered and non-slaughtered goat meat. In: IEEE International RF and Microwave Conference (RFM), 2011 , 12-14 Dec. 2011, Seremban, Malaysia. http://eprints.utp.edu.my/8406/
institution Universiti Teknologi Petronas
building UTP Resource Centre
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Teknologi Petronas
content_source UTP Institutional Repository
url_provider http://eprints.utp.edu.my/
topic TK Electrical engineering. Electronics Nuclear engineering
spellingShingle TK Electrical engineering. Electronics Nuclear engineering
Mohiri, Abdullah
Burhanudin, Zainal Arif
Ismail, Idris
Dielectric properties of slaughtered and non-slaughtered goat meat
description Dielectric properties of goat meat were characterized over a frequency range from 50 Hz up to 4 MHz using impedance analyzer. The dielectric dispersion as a function of post-mortem time was also investigated. The results showed that a difference in dielectric constant in the order of 106 between slaughtered and non-slaughtered meat was clearly observed even after 168 hours of post-mortem time. The magnitude of the difference in dielectric constant, however, depends very much on the frequency used. The results indicated that 10 kHz is a proper frequency to detect such a difference. The consistent difference in dielectric constant observed in this work suggests that it is possible to distinguish slaughtered and non-slaughtered goat meat by measuring its dielectric properties.
format Conference or Workshop Item
author Mohiri, Abdullah
Burhanudin, Zainal Arif
Ismail, Idris
author_facet Mohiri, Abdullah
Burhanudin, Zainal Arif
Ismail, Idris
author_sort Mohiri, Abdullah
title Dielectric properties of slaughtered and non-slaughtered goat meat
title_short Dielectric properties of slaughtered and non-slaughtered goat meat
title_full Dielectric properties of slaughtered and non-slaughtered goat meat
title_fullStr Dielectric properties of slaughtered and non-slaughtered goat meat
title_full_unstemmed Dielectric properties of slaughtered and non-slaughtered goat meat
title_sort dielectric properties of slaughtered and non-slaughtered goat meat
publishDate 2012
url http://ieeexplore.ieee.org/xpl/articleDetails.jsp?arnumber=6168775
http://eprints.utp.edu.my/8406/
_version_ 1738655652594581504
score 13.211869

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