IMK 308 – FOOD PRESERVATION PRINCIPLES JUNE 2010.
Saved in:
Main Author: | PPTI, Pusat Pengajian Teknologi Industri |
---|---|
Format: | Teaching Resource |
Language: | English |
Published: |
2010
|
Subjects: | |
Online Access: | http://eprints.usm.my/22410/1/IMK_308_%E2%80%93_FOOD_PRESERVATION_PRINCIPLES_JUNE_2010..pdf http://eprints.usm.my/22410/ |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
IMK 308 – Food Preservation Principles June 2010
by: Pusat Pengajian Teknologi Industri, PPTI
Published: (2010) -
IMK 308 – FOOD PRESERVATION PRINCIPLES JUNE 2009.
by: PPTI, Pusat Pengajian Teknologi Industri
Published: (2009) -
IMK 308 – Food Preservation Principles June 2011
by: Pusat Pengajian Teknologi Industri, PPTI
Published: (2011) -
IMK 308 – Food Preservation Principles November 2010
by: Pusat Pengajian Teknologi Industri, PPTI
Published: (2010) -
IMK 308 – FOOD PRESERVATION PRINCIPLES NOV 2009.
by: PPTI, Pusat Pengajian Teknologi Industri
Published: (2009)