Fatty acid composition and antioxidant activity of oils from two cultivars of Cantaloupe extracted by supercritical fluid extraction
The effect of supercritical fluid extraction (SFE) fractionation of three oil fractions (1st, 2nd, 3rd fraction) on the fatty acid composition and antioxidant activity of oils from two cultivars of cantaloupe were investigated. Rock melon oil (RMO) and Golden Langkawi oil (GLO) were extracted using...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Consejo Superior de Investigaciones Cientificas
2010
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| Online Access: | http://psasir.upm.edu.my/id/eprint/14729/1/Fatty%20acid%20composition%20and%20antioxidant%20activity%20of%20oils%20from%20two%20cultivars%20of%20Cantaloupe%20extracted%20by%20supercritical%20fluid%20extraction.pdf http://psasir.upm.edu.my/id/eprint/14729/ http://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/viewarticle/618 |
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http://psasir.upm.edu.my/id/eprint/14729/1/Fatty%20acid%20composition%20and%20antioxidant%20activity%20of%20oils%20from%20two%20cultivars%20of%20Cantaloupe%20extracted%20by%20supercritical%20fluid%20extraction.pdfhttp://psasir.upm.edu.my/id/eprint/14729/
http://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/viewarticle/618