2D PAGE analysis of chicken samples from different slaughtering process

This study investigated the expression of protein in chicken meat that assumed to be influenced by variations of the method of slaughtering. There were two types of samples that depend on the method of slaughtering had been examined. Samples are: (i) Severing the trachea, oesophagus and carotid arte...

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Bibliographic Details
Main Author: Nur Syafinaz Aqmal, Paijo
Format: Final Year Project Report
Language:English
English
Published: Universiti Malaysia Sarawak, (UNIMAS) 2018
Subjects:
Online Access:http://ir.unimas.my/id/eprint/35039/1/Nur%20Syafinaz%20Aqmal%2024%20pgs.pdf
http://ir.unimas.my/id/eprint/35039/4/Nur%20Syafinaz%20Aqmal%20ft.pdf
http://ir.unimas.my/id/eprint/35039/
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