Challenges, Strategies And Training Experience Of Providing Service Quality In A Selected Hotel In Penang, Malaysia
This study aims to explore the challenges, strategies and training experience of providing service quality in a selected hotel in Penang, Malaysia. By using a purposive sampling method, a total of three informants were obtained from a selected hotel in Penang, Malaysia. SKYPE was used as a tool for...
Saved in:
Main Author: | Leow, Alicia Zhia Ling |
---|---|
Format: | Final Year Project Report |
Language: | English English |
Published: |
Universiti Malaysia Sarawak (UNIMAS)
2020
|
Subjects: | |
Online Access: | http://ir.unimas.my/id/eprint/32240/1/Alicia.pdf http://ir.unimas.my/id/eprint/32240/4/Alicia%20ft.pdf http://ir.unimas.my/id/eprint/32240/ |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Linking service climate with customer satisfaction in Perak hotel industry: a study from service provider perspective
by: H’ng, Chun Siang, et al.
Published: (2018) -
The effect of training and development provided by organization towards employee productivity in hotel industry
by: Law, Voon Ee, et al.
Published: (2015) -
Assessing service innovation and customer involvement in Malaysian mobile service provider
by: Aziz, A. M. N., et al.
Published: (2016) -
Differentiating services: A study of hotel’s brand image
by: Syed Alwi, S.F., et al.
Published: (2011) -
Customer satisfaction in hotel service industry at Kuching area
by: Rani, Kalemuthu.
Published: (2004)