The emergence and impact of ethylene scavengers techniques in delaying the ripening of fruits and vegetables
As the top grocery list priorities, the primary challenge when purchasing fruits and vegetables from supermarkets is obtaining fresh, minimally processed perishable goods. This source of diet is critical for obtaining vitamins, minerals, antioxidants, and fibres. However, the short shelf life caused...
Saved in:
| Main Authors: | , , , , , , |
|---|---|
| 格式: | Article |
| 語言: | English |
| 出版: |
MDPI
2022
|
| 主題: | |
| 在線閱讀: | https://eprints.ums.edu.my/id/eprint/42416/1/FULL%20TEXT.pdf https://eprints.ums.edu.my/id/eprint/42416/ https://doi.org/10.3390/membranes12020117 |
| 標簽: |
添加標簽
沒有標簽, 成為第一個標記此記錄!
|