Physicochemical properties of crackers fortified with red seaweed, kappaphycus alvarezii powder
Seaweeds have been used as food since ancient times mainly in the Asian countries while in the Western countries, they are mainly used as phycocolloids for the food, pharmaceutical, and cosmetic industry. The edible red seaweed, Kappaphycus alvarezii is the 5th world’s most cultivated seaweed and it...
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| Main Authors: | , , , |
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| 格式: | Conference or Workshop Item |
| 語言: | English English |
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2022
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| 在線閱讀: | https://eprints.ums.edu.my/id/eprint/35140/1/ABSTRACT.pdf https://eprints.ums.edu.my/id/eprint/35140/2/FULL%20TEXT.pdf https://eprints.ums.edu.my/id/eprint/35140/ |
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