Inactivation of mucose on bread by using plasma jet
This paper presents the application of cold plasma technology on bread. Plasma is a fourth state of matter apart from solid liquid and gas states. It possesses the same amount of negative and positive ions that are produced from the gas molecule that goes through the electrical breakdown process. Pl...
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| Main Authors: | , , , , , |
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| Format: | Conference or Workshop Item |
| Language: | English English |
| Published: |
Springer Science and Business Media Deutschland GmbH
2022
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| Subjects: | |
| Online Access: | http://umpir.ump.edu.my/id/eprint/39698/1/Inactivation%20of%20Mucose%20on%20Bread%20by%20Using%20Plasma%20Jet.pdf http://umpir.ump.edu.my/id/eprint/39698/2/Inactivation%20of%20mucose%20on%20bread%20by%20using%20plasma%20jet_ABS.pdf http://umpir.ump.edu.my/id/eprint/39698/ https://doi.org/10.1007/978-981-16-2406-3_82 |
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