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Inactivation of mucose on bread by using plasma jet

This paper presents the application of cold plasma technology on bread. Plasma is a fourth state of matter apart from solid liquid and gas states. It possesses the same amount of negative and positive ions that are produced from the gas molecule that goes through the electrical breakdown process. Pl...

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Bibliographic Details
Main Authors: Amir Izzani, Mohamed, Mohd Razali, Daud, Mohd Herwan, Sulaiman, Ahmad Afif, Mohd Faudzi, Norlin, Pauzi, Mohamad Kamarol, Mohd Jamil
Format: Conference or Workshop Item
Language:English
English
Published: Springer Science and Business Media Deutschland GmbH 2022
Subjects:
T Technology (General)
TA Engineering (General). Civil engineering (General)
TK Electrical engineering. Electronics Nuclear engineering
Online Access:http://umpir.ump.edu.my/id/eprint/39698/1/Inactivation%20of%20Mucose%20on%20Bread%20by%20Using%20Plasma%20Jet.pdf
http://umpir.ump.edu.my/id/eprint/39698/2/Inactivation%20of%20mucose%20on%20bread%20by%20using%20plasma%20jet_ABS.pdf
http://umpir.ump.edu.my/id/eprint/39698/
https://doi.org/10.1007/978-981-16-2406-3_82
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http://umpir.ump.edu.my/id/eprint/39698/1/Inactivation%20of%20Mucose%20on%20Bread%20by%20Using%20Plasma%20Jet.pdf
http://umpir.ump.edu.my/id/eprint/39698/2/Inactivation%20of%20mucose%20on%20bread%20by%20using%20plasma%20jet_ABS.pdf
http://umpir.ump.edu.my/id/eprint/39698/
https://doi.org/10.1007/978-981-16-2406-3_82

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