COMPARISON OF NOVEL BACILLUS SALMALAYA 139SI AND LACTOBACILLUSAS PROBIOTICS IN THE DRINKING WATER OF CHICKS
Salmonellosis is a commonly occurring bacterial disease in chickens that leads to increased mortality, as well as a decline in the quality and quantity of hen eggs. This, in turn, causes financial losses in the poultry industry. The objective of this research was to investigate the potential of Lact...
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Main Authors: | Efrizal, -, Ismail, Salmiah, Ajeng, A.A., Ramli, M.R., Ameen, F., Nasir, N. Nazirah Md., Lakshmikandan, M. |
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Format: | Article |
Published: |
Pakistan Agricultural Scientists Forum
2024
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Online Access: | http://eprints.um.edu.my/45353/ https://doi.org/10.36899/JAPS.2024.2.0723 |
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