Xanthine oxidase inhibitory, antioxidant activity and total phenolic content of Momordica charantia L. fruit extracts prepared using two water temperatures / Nurshazwani Wajiha Zainal Rashid and Salfarina Ramli

Momordica charantia L. fruit has good reputation for pharmacology and nutrition. Among the reported biological activities include antihyperlipidemic, blood glucose and serum uric acid reducing potentials. In most studies, M. charantia fruit extract was prepared in organic solvents. Nevertheless, wat...

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Main Authors: Zainal Rashid, Nurshazwani Wajiha, Ramli, Salfarina
格式: Article
語言:English
出版: Faculty of Pharmacy 2020
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在線閱讀:https://ir.uitm.edu.my/id/eprint/70686/2/70686.pdf
https://ir.uitm.edu.my/id/eprint/70686/
http://ijpncs.uitm.edu.my/index.php/en/ijpncs-journal
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