Effect of postharvest application of calcium chloride on brown rot and quality of red-flesh dragon fruit (Hylocereus polyrhizus)
Brown rot caused by Monilinia fmcticola is one of most serious postharvest diseases infecting red-flesh dragon fruits. Once infected, the quality of fruits is drastically reduced and the fruits are unlikely to be acceptable within a few days after infection. With the possible mechanism of Ca in cont...
Saved in:
| Main Authors: | , , , , |
|---|---|
| 格式: | Conference Paper |
| 語言: | en_US |
| 出版: |
2015
|
| 主題: | |
| 在線閱讀: | http://ddms.usim.edu.my/handle/123456789/9186 |
| 標簽: |
添加標簽
沒有標簽, 成為第一個標記此記錄!
|