N.CO.VY Enterprise / Barry Duasin ... [et al.]
This business plan is for N.CO.VY Enterprise, a new small business which located at lnanam that emphasis on the trading of anchovies. We chose anchovy as our proposed business because they are used as a main ingredient in cooking of Malay traditional food such as sambal and nasi lemak.
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| Main Authors: | , , , , |
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| Format: | Entrepreneurship Project |
| Language: | English |
| Published: |
2010
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| Subjects: | |
| Online Access: | https://ir.uitm.edu.my/id/eprint/49757/1/49757.pdf https://ir.uitm.edu.my/id/eprint/49757/ |
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