Dodol warisan Kelantan / Siti Aeshah Hanapi
Dodol is a type of food that can be categorized in the group of sweet foods (or sweets/sweets). this dodol is inherited from generation to generation from ancestors to grandchildren. There are various types of dodol namely pandan, soursop, durian, palas leavers, garut and melaka. In addition, we als...
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Format: | Student Project |
Language: | English |
Published: |
2022
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Online Access: | https://ir.uitm.edu.my/id/eprint/66386/1/66386.pdf https://ir.uitm.edu.my/id/eprint/66386/ |
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