Effects of physicochemical parameters on the production of phenolic acids from palm oil mill effluent under liquid-state fermentation by Aspergillus niger IBS-103ZA
The present investigation is an effort to develop an environmentally friendly and cost-effective liquid-state fermentation process by introducing a new locally isolated fungal strain of Aspergillus niger (IBS-103ZA) for the production of phenolics from a new source, palm oil mill effluent (POME). Su...
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Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2011
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Subjects: | |
Online Access: | http://irep.iium.edu.my/3218/1/Phenolic_acids.pdf http://irep.iium.edu.my/3218/ http://www.sciencedirect.com/science/article/pii/S0308814610010095 |
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