Evaluation of palm oil mill effluent treatment with concomitant phenolics production by aspergillus niger IBS-103ZA

Previous results show that fermentation of palm oil mill effluent (POME) with Aspergillus niger IBS-103ZA has successfully increased the phenolic content (from 856±2.22 to 941±3.72 GAE mg/l) and also antioxidant activity of the extract (with IC50 value of 0.45 mg/ml compared to unfermented extrac...

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Bibliographic Details
Main Authors: Idris, Zulkarnain Mohamed, Jamal, Parveen, Alam, Md Zahangir
Format: Article
Language:English
Published: INSI Publications 2012
Subjects:
Online Access:http://irep.iium.edu.my/18091/1/55-61.pdf
http://irep.iium.edu.my/18091/
http://www.insipub.com/ajbas/2012/January/55-61.pdf
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