The implementation of halal logo and certification towards restaurant performance
This study investigates the factors that can influence the implementation of Halal logo and certification. It also identifies the constraints on implementing the system by the respective restaurant and following with the impacts on implementing the system towards the restaurant performance. Sample...
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| Main Authors: | , , , , |
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| Format: | Conference or Workshop Item |
| Language: | English |
| Published: |
2010
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| Subjects: | |
| Online Access: | http://repo.uum.edu.my/4113/1/Ali.pdf http://repo.uum.edu.my/4113/ http://cob.uum.edu.my/ictom |
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