Incremental or Radical Product Innovation: Overview of Food and Beverage Sector SMEs in Malaysia

The objective of this paper is to present a profile of product innovation in the food and beverage SMEs in Malaysia. Besides that this paper aim to explore specific product innovation activities employed in the SMEs. A survey questionnaire was developed and sent to 687 Malaysian food and beverage ma...

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Bibliographic Details
Main Authors: Abu, Noor Hidayah, Mansor, Mohd Fitri, Ibrahim, Amlus
Format: Article
Language:English
Published: American Scientific Publishers 2017
Subjects:
Online Access:https://repo.uum.edu.my/id/eprint/31677/1/ASL%2023%2004%202808-2811%202017.pdf
https://repo.uum.edu.my/id/eprint/31677/
https://www.ingentaconnect.com/contentone/asp/asl/2017/00000023/00000004/art00040
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