Preparation and characterization of green polymer by copolymerization of corn oil and sulphur at molten state

Vegetable oils are a promising class of bioresources for producing green polymeric materials to reduce the dependence on petro-based polymers. In this study, a green copolymer prepared by thermal copolymerization corn oil with sulphur at its molten state is reported for the first time. The proportio...

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Main Authors: Abbasi, A., Nasef, M.M., Yahya, W.Z.N., Moniruzzaman, M., Ghumman, A.S.
格式: Article
出版: SAGE Publications Ltd 2021
在線閱讀:https://www.scopus.com/inward/record.uri?eid=2-s2.0-85091178870&doi=10.1177%2f0967391120959536&partnerID=40&md5=31070dedd2a9596e98ee44d21e67f44e
http://eprints.utp.edu.my/30268/
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