Isolation and screening of amylolytic yeast from paphiopedilum sp., originating from Bedugul Botanical Garden, Bali, Indonesia
Amylase (E.C.3.2.1.1) are the enzyme that works as catalyst in the hydrolysis of starch into simple monomers. Amylase enzymes are widely used in various industrial fields such as textile, food, paper and other industries. Compared to other organisms, yeasts can produce enzymes more effectively and s...
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Main Authors: | , , , , , , |
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Format: | Conference or Workshop Item |
Language: | English |
Published: |
2019
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Online Access: | http://eprints.utm.my/id/eprint/92700/1/DSukmawati2019_IsolationandScreeningofAmylolyticYeast.pdf http://eprints.utm.my/id/eprint/92700/ http://dx.doi.org/10.1088/1742-6596/1402/3/033060 |
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