Cover Image

Total phenolic, flavonoid content and antioxidant activity of Clinacanthus nutans leaves by water-based ultrasonic assisted extraction

Clinacanthus nutans (C. nutans)is a prominent herb species that widely cultivated in Southeast Asia region. The effect of water-based ultrasonic assisted extraction at various temperature (30 to 60 °C) and time (5 to 30 minutes) on the total phenolic, flavonoid content and antioxidant activity in...

Full description

Saved in:
Bibliographic Details
Main Authors: Fadhlin Baharuddin, Nurul Amila, Mad Nordin, Mariam Firdhaus, Morad, Noor Azian, Aris, Nor Ilia Anisa, Che Yunus, Mohd. Azizi
Format: Article
Language:English
Published: Malaysian Society of Analytical Sciences 2018
Subjects:
Q Science (General)
T Technology (General)
Online Access:http://eprints.utm.my/id/eprint/85680/1/NurulAmilaFadhlin2018_TotalPhenolicFlavonoiContentAndAntioxidant.pdf
http://eprints.utm.my/id/eprint/85680/
http://www.ukm.my/mjas/v22_n4/pdf/NurulAmila_22_4_12.pdf
Tags: Add Tag
No Tags, Be the first to tag this record!

Similar Items

Similar Items