Development of optical fibers for food irradiation dosimeter

Different technologies and methods for enhancing food quality have been developed and applied in the last few decades. One of the latest technologies is by using ionizing radiation. Food irradiation is the technology that improves the safety and extends the shelf life of food by reducing or eliminat...

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Bibliographic Details
Main Authors: Ahmad Tajuddin, Hamiza, Wan Hasan, Wan Muhamad Saridan, Abdul San, Siti Fairuz, Hashim, Siti Aiasah
Format: Article
Language:English
Published: Penerbit UTM Press 2019
Subjects:
Online Access:http://eprints.utm.my/id/eprint/84973/1/WanMuhamadSaridanWanHasan2019_DevelopmentofOpticalFibersforFoodIrradiation.pdf
http://eprints.utm.my/id/eprint/84973/
https://dx.doi.org/10.11113/mjfas.v15n2019.1009
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