The effect of feed composition on the solubility and dispersibility of coconut-based non-dairy creamer

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Main Author: Abdul Hamid, Mariani
Format: Thesis
Published: 2007
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Online Access:http://eprints.utm.my/id/eprint/1745/
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spelling my.utm.17452013-11-15T01:33:08Z http://eprints.utm.my/id/eprint/1745/ The effect of feed composition on the solubility and dispersibility of coconut-based non-dairy creamer Abdul Hamid, Mariani TP Chemical technology 2007 Thesis NonPeerReviewed Abdul Hamid, Mariani (2007) The effect of feed composition on the solubility and dispersibility of coconut-based non-dairy creamer. Masters thesis, Universiti Teknologi Malaysia, Faculty of Chemical and Natural Resources Engineering.
institution Universiti Teknologi Malaysia
building UTM Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Teknologi Malaysia
content_source UTM Institutional Repository
url_provider http://eprints.utm.my/
topic TP Chemical technology
spellingShingle TP Chemical technology
Abdul Hamid, Mariani
The effect of feed composition on the solubility and dispersibility of coconut-based non-dairy creamer
description
format Thesis
author Abdul Hamid, Mariani
author_facet Abdul Hamid, Mariani
author_sort Abdul Hamid, Mariani
title The effect of feed composition on the solubility and dispersibility of coconut-based non-dairy creamer
title_short The effect of feed composition on the solubility and dispersibility of coconut-based non-dairy creamer
title_full The effect of feed composition on the solubility and dispersibility of coconut-based non-dairy creamer
title_fullStr The effect of feed composition on the solubility and dispersibility of coconut-based non-dairy creamer
title_full_unstemmed The effect of feed composition on the solubility and dispersibility of coconut-based non-dairy creamer
title_sort effect of feed composition on the solubility and dispersibility of coconut-based non-dairy creamer
publishDate 2007
url http://eprints.utm.my/id/eprint/1745/
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score 13.211869