Masakan tradisional dan komposisi nutrien ikan air tawar di Homestay Kg Batu Ring, Beng, Lenggong, Perak; untuk pembangunan dan kesejahteraan pelancongan lestari
Konsep pembangunan pelancongan lestari menekankan keprihatinan penggunaan sumber, iaitu pemuliharaan sumber budaya (termasuk warisan) dan alam sekitar (Wanhill, 1997; Mowrorth dan Munt 1998). Makanan tradisonal sesebuah tempat, negeri atau negara merupakan sumber warisan yang seharusnya dipeliha...
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Main Authors: | Farhana, C.D., Norsuhana , A.H, Noor Azmi, Norfarizan Hanoon |
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Format: | Article |
Language: | English |
Published: |
ementerian Perdagangan Dalam Negeri, Koperasi dan Kepenggunaan Malaysia
2012
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Subjects: | |
Online Access: | http://eprints.usm.my/35749/1/norfarizan_jurnal_pengguna_malaysia_%281%29.pdf http://eprints.usm.my/35749/ |
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