Effect of empty fruit brunch reinforcement in polybutylenesuccinate/modifed tapioca starch blend for agricultural mulch films
In this study, it focused on empty fruit brunch (EFB) fibres reinforcement in polybutylene succinate (PBS) with modified tapioca starch by using hot press technique for the use of agricultural mulch film. Mechanical, morphological and thermal properties were studied. Mechanical analysis showed decre...
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| 主要な著者: | , , , , , , |
|---|---|
| フォーマット: | 論文 |
| 言語: | English |
| 出版事項: |
Nature Publishing Group
2020
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| オンライン･アクセス: | http://psasir.upm.edu.my/id/eprint/88593/1/ABSTRACT.pdf http://psasir.upm.edu.my/id/eprint/88593/ https://www.nature.com/articles/s41598-020-58278-y |
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