Plant genetic resources and climate change: threats and needs for adaptation through plant breeding
The need for food will continue to increase during the 21st century. By developing higher yielding, disease-resistant and adverse environment-tolerant crops, crop scientists will be at the forefront of the efforts to increase the global food supply. Over the past 50 years, there has been a three-fol...
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| Main Author: | |
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| Format: | Conference or Workshop Item |
| Language: | English |
| Published: |
Department of Biology, Faculty of Science, Universiti Putra Malaysia
2016
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| Online Access: | http://psasir.upm.edu.my/id/eprint/77469/1/i-SIMBIOMAS%202016%2020.pdf http://psasir.upm.edu.my/id/eprint/77469/ |
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