Changes in quality of fresh-cut wax-apple (Syzygiumsamarangense) as affected by storage and cut-sizes
Wax apple (Syzygium samarangense) is a tropical fruit with attractive appearance and thirst-relieving properties, offering a unique apple-like crispness, watery-sweet, low-acid taste and the aroma of roses. Compared to whole fruit, fresh-cut fruits are more perishable due to high respiration, ethyle...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
International Society for Horticultural Science
2017
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| Online Access: | http://psasir.upm.edu.my/id/eprint/61076/1/Changes%20in%20quality%20of%20fresh-cut%20wax-apple%20%28Syzygiumsamarangense%29%20as%20affected%20by%20storage%20and%20cut-sizes.pdf http://psasir.upm.edu.my/id/eprint/61076/ |
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