Antioxidant properties of rice bran oil from different varieties extracted by solvent extraction methods
Antioxidant properties of rice bran oil from different rice bran varieties; Rice Bran-Bario (RB-Bario), Rice bran-Lowland (RB-Low) and Rice Bran- Upland rice (RB-Up), collected from different cultural plots, were assessed. Measurement of antioxidant properties was evaluated byTPC(total phenolic cont...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Penerbit Universiti Teknologi Malaysia
2016
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| Online Access: | http://psasir.upm.edu.my/id/eprint/55093/1/Antioxidant%20properties%20of%20rice%20bran%20oil%20from%20different%20varieties%20extracted%20by%20solvent%20extraction%20methods.pdf http://psasir.upm.edu.my/id/eprint/55093/ http://www.jurnalteknologi.utm.my/index.php/jurnalteknologi |
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