表紙画像

Effects of formulation on flowability of selected herbal powders using compendial methods and powder flow analyser

This study was aimed at investigating the effects of formulation on flowability of selected herbal powders which include Labisia pumila, Ortosiphon stamineus, Eurycoma longifolia and Andrographis paniculata using compendial methods and a recently available powder flow analyser. The material properti...

保存先:

書誌詳細
主要な著者:	Etti, Christopher Joseph, Yusof, Yus Aniza, Chin, Nyuk Ling, Mohd Tahir, Suraya
フォーマット:	論文
言語:	English
出版事項:	Faculty of Food Science and Technology, Universiti Putra Malaysia 2016
オンライン･アクセス:	http://psasir.upm.edu.my/id/eprint/50541/1/%2832%29%20IFRJ-16392%20Yusof.pdf http://psasir.upm.edu.my/id/eprint/50541/ http://www.ifrj.upm.edu.my/23%20(06)%202016%20supplementary/(32)%20IFRJ-16392%20Yusof.pdf
タグ:	タグ追加タグなし, このレコードへの初めてのタグを付けませんか!

類似資料

Flowability of selected Malaysian herbal powders and their formulations
著者:: Etti, Christopher Joseph
出版事項: (2015)

Flowability properties of Labisia pumila herbal powder
著者:: Etti, Christopher Joseph, 等
出版事項: (2014)

The mixing of cohesive and flowable powder materials using a common laboratory powder mixer
著者:: Mohd Radzuan, Nurakma, 等
出版事項: (2021)

Investigating the compressibility and flowability of cocoa powders: a solution for chocolate industry
著者:: Ali, Muhammad Azhar, 等
出版事項: (2023)

A device for making tablets from herbal powders and method thereof.
著者:: Yusof, Yus Aniza, 等
出版事項: (2009)

Physicochemical and flow properties of fruit powder and their effect on the dissolution of fast dissolving fruit powder tablets
著者:: Saifullah, M., 等
出版事項: (2016)

Flowability properties of binary powder mixtures containing dates powder (Pheonix dactylifera) mixed with lactose monohydrate and microcrystalline cellulose based excipients
著者:: Ahmad Hamidi, Fara Wahida, 等
出版事項: (2023)

Measuring powder flowability with a modified Warren Spring cohesion tester
著者:: Mohammed, S.A., 等
出版事項: (2011)

Flow properties of Ficus deltoidea extract powder and the binders, Acdisol and Avicel
著者:: Mohd Salleh, F. S., 等
出版事項: (2014)

Physico-chemical and flowability characteristics of a new variety of Malaysian sweet potato, VitAto Flour
著者:: Mohd Hanim, Abu Bakr, 等
出版事項: (2014)

Effect of binder on compression characteristics of Eucheuma cottonii powder
著者:: Zainal Abidin, Zafirah, 等
出版事項: (2011)

Development of nutraceutical product
著者:: Yusof, Yus Aniza, 等
出版事項: (2015)

Antioxidant capacity and phenolics of spray dried Arrenga pinnata juice powder
著者:: Badmus, Abdurrahman Adeleye, 等
出版事項: (2016)

Compaction behaviour of Moringa oleifera leaves powder by fitting into compression models
著者:: Ali, M. A., 等
出版事項: (2016)

Understanding the tabletting characteristics of Ficus deltoidea powder by fitting into compression models
著者:: Mohd Salleh, Faiqa Shazeaa, 等
出版事項: (2015)

Tableting and dissolution characteristics of mixed fruit powder
著者:: Saifullah, M., 等
出版事項: (2014)

Physicochemical properties of tamarind and pineapple fruit pulps and powders
著者:: Mokhtar, Taufiq Aminullah, 等
出版事項: (2015)

In-vitro dissolution of compressed tamarind and pineapple powder tablets
著者:: Mokhtar, Taufiq Aminullah, 等
出版事項: (2014)

Quality of spray-dried pitaya fruit powder as natural colourant.
著者:: Ng, L. T., 等
出版事項: (2012)

Deformation of food powders by nanoindentation
著者:: Yusof, Yus Aniza, 等
出版事項: (2006)

Effect of herbal powder, Ferula asafoetida, on the conception rate of rats
著者:: Kanhye, Umika
出版事項: (2016)

Materials properties and tableting of fruit powders
著者:: Aziz, Mohammad Gulzarul, 等
出版事項: (2018)

Effects of particle size upon surface roughness and wall friction during compaction of Labisia pumila tablets
著者:: Etti, Christopher Joseph, 等
出版事項: (2012)

Encapsulation by spray drying of crude betacyanins : physicochemical, morphological and nutritional properties of produced powder
著者:: Chong, P. H., 等

Uniaxial die compaction of food powders
著者:: Yusof, Yus Aniza, 等
出版事項: (2009)

Dissolution profiling and its comparison of natural fruit powder effervescent tablets
著者:: Saifullah, M., 等
出版事項: (2016)

Germinated brown rice formulated nutraceutical powder.
著者:: Ismail, Maznah
出版事項: (2006)

Characterisation of physicochemical properties of gum arabic powder at various particle sizes
著者:: S. E., Rosland Abel, 等
出版事項: (2020)

Physicochemical and sensory analyses of high fibre bread incorporated with corncob powder
著者:: Lee, Choon Min, 等
出版事項: (2019)

Changes in friction, surface roughness, and tensile strength upon compaction of Ficus deltoidea powder
著者:: Ooi, T. C., 等
出版事項: (2013)

Compressibility and Dissolution Characteristics of Mixed Fruit Tablets Made from Guava and Pitaya Fruit Powders.
著者:: Yusof, Yus Aniza, 等
出版事項: (2013)

Characterisation of fast dispersible fruit tablets made from green and ripe mango fruit powders
著者:: Ong, M. Y., 等
出版事項: (2014)

Prevalent degradations and processing challenges of computed tomography medical images: a compendious analysis
著者:: Al Ameen, Z., 等
出版事項: (2016)

Modelling and determination of physico-chemical and morphological properties of microencapsulated red amaranth powder
著者:: Chong, Pik Han, 等
出版事項: (2013)

Uniaxial die compaction of food powders
著者:: Yus Aniza, Yusof, Dr., 等
出版事項: (2011)

Flowability and physical properties of wheat-unripe plantain (Musa paradisiaca) composite flour
著者:: Etti, C. J., 等
出版事項: (2019)

Effect of feed powder quantity and compression pressure on the tensile strength of Eurycoma longifolia Jack tablets using different binders
著者:: Abdul Hamid, Aziana Azlin, 等
出版事項: (2013)

Metals in herbal formulations
著者:: Helal Uddin, A.B.M.
出版事項: (2011)

Quality characteristics and sensory profile of stirred yogurt enriched with papaya peel powder
著者:: Manzoor, Sama, 等
出版事項: (2019)

Sweet flow: exploring the flowability, caking, morphology, and solubility of date sugars as promising sugar substitutes
著者:: Mohd Baroyi, Syahrul Anis Hazwani, 等
出版事項: (2024)