Dielectric characterization of ethanol and sugar aqueous solutions for potential halal authentication
A potential method for detection and discrimination of alcoholic containing drinks for halal authentication using dielectric properties has been investigated. Behaviors of several concentrations of ethanol solutions in water were studied for verification purpose. The addition of three types of sugar...
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2014
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Online Access: | http://psasir.upm.edu.my/id/eprint/37093/1/Dielectric%20characterization%20of%20ethanol%20and%20sugar%20aqueous%20solutions%20for%20potential%20halal%20authentication.pdf http://psasir.upm.edu.my/id/eprint/37093/ http://www.ijmot.com/VOL9NO1.ASPX |
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my.upm.eprints.370932015-11-11T06:41:58Z http://psasir.upm.edu.my/id/eprint/37093/ Dielectric characterization of ethanol and sugar aqueous solutions for potential halal authentication Zainal Abidin, Zurina Omar, Fatin Nordalila Awang Biak, Dayang Radiah A potential method for detection and discrimination of alcoholic containing drinks for halal authentication using dielectric properties has been investigated. Behaviors of several concentrations of ethanol solutions in water were studied for verification purpose. The addition of three types of sugar namely sucrose, glucose and fructose show the effect and changes to dielectric properties of solutions. Dielectric constant and dielectric loss factor for each samples were measured over the microwave frequency from 0.5 to 50 GHz. The results showed that dielectric properties manage to discriminate alcohol content until the lowest concentration studied of 0.5% in water mixture. Beyond this limit, solution is considered as alcoholic drinks. 2014-01 Article PeerReviewed application/pdf en http://psasir.upm.edu.my/id/eprint/37093/1/Dielectric%20characterization%20of%20ethanol%20and%20sugar%20aqueous%20solutions%20for%20potential%20halal%20authentication.pdf Zainal Abidin, Zurina and Omar, Fatin Nordalila and Awang Biak, Dayang Radiah (2014) Dielectric characterization of ethanol and sugar aqueous solutions for potential halal authentication. International Journal of Microwave and Optical Technology, 9 (1). pp. 39-43. ISSN 1553-0396 http://www.ijmot.com/VOL9NO1.ASPX |
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A potential method for detection and discrimination of alcoholic containing drinks for halal authentication using dielectric properties has been investigated. Behaviors of several concentrations of ethanol solutions in water were studied for verification purpose. The addition of three types of sugar namely sucrose, glucose and fructose show the effect and changes to dielectric properties of solutions. Dielectric constant and dielectric loss factor for each samples were measured over the microwave frequency from 0.5 to 50 GHz. The results showed that dielectric properties manage to discriminate alcohol content until the lowest concentration studied of 0.5% in water mixture. Beyond this limit, solution is considered as alcoholic drinks. |
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Article |
author |
Zainal Abidin, Zurina Omar, Fatin Nordalila Awang Biak, Dayang Radiah |
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Zainal Abidin, Zurina Omar, Fatin Nordalila Awang Biak, Dayang Radiah Dielectric characterization of ethanol and sugar aqueous solutions for potential halal authentication |
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Zainal Abidin, Zurina Omar, Fatin Nordalila Awang Biak, Dayang Radiah |
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Zainal Abidin, Zurina |
title |
Dielectric characterization of ethanol and sugar aqueous solutions for potential halal authentication |
title_short |
Dielectric characterization of ethanol and sugar aqueous solutions for potential halal authentication |
title_full |
Dielectric characterization of ethanol and sugar aqueous solutions for potential halal authentication |
title_fullStr |
Dielectric characterization of ethanol and sugar aqueous solutions for potential halal authentication |
title_full_unstemmed |
Dielectric characterization of ethanol and sugar aqueous solutions for potential halal authentication |
title_sort |
dielectric characterization of ethanol and sugar aqueous solutions for potential halal authentication |
publishDate |
2014 |
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http://psasir.upm.edu.my/id/eprint/37093/1/Dielectric%20characterization%20of%20ethanol%20and%20sugar%20aqueous%20solutions%20for%20potential%20halal%20authentication.pdf http://psasir.upm.edu.my/id/eprint/37093/ http://www.ijmot.com/VOL9NO1.ASPX |
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