Antioxidant activity of jambu bol [Syzygium malaccense (L.) Merr. and Perry] leaf extract
Jambu bol [Syzygium malaccense (L.) Merr. and Perry] is well known to be used in folk medicine and reports are proving the biological activity of each part of this plant. This study aimed to determine the antioxidant activity of S. malaccense L. leaf extract. The methods used in this study were tota...
Saved in:
Main Authors: | Al-Zabt, A.M., Hamad, H.J., Pak-Dek, M.S., Ramli, N.S., Rukayadi, Y. |
---|---|
Format: | Article |
Language: | English |
Published: |
Rynnye Lyan Resources
2024
|
Online Access: | http://psasir.upm.edu.my/id/eprint/113402/1/113402.pdf http://psasir.upm.edu.my/id/eprint/113402/ https://www.myfoodresearch.com/uploads/8/4/8/5/84855864/_47__fr-2022-154_al-zabt.pdf |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Antibacterial and antioxidant activities, phytochemical and toxicity analyses of ethanolic jambu bol [Syzygium malaccense (L.) Merr. and Perry] leaves extract and its application on food
by: Khamees, Al-Zabt Abdalrahman Mohammad
Published: (2021) -
Antioxidant activity of daun jambu air (Syzygium aquem) leaf extract
by: Mohamad Rusydi Mohamad
Published: (2016) -
Ichthyotoxic properties and essential oils of Syzygium malaccense (Myrtaceae)
by: Ismail, Intan Safinar, et al.
Published: (2010) -
The influence of hydrogen peroxide on the growth, development and quality of wax apple (Syzygium samarangense, [Blume] Merrill & L.M. Perry var. jambu madu) fruits
by: Khandaker, M.M., et al.
Published: (2012) -
Physiochemical and Phytochemical Properties of Wax Apple (Syzygium samarangense [Blume] Merrill & L. M. Perry var. Jambu Madu) as Affected by Growth Regulator Application
by: Khandaker, Mohammad Moneruzzaman, et al.
Published: (2012)