Recoverability rate of waste cooking oil (WCO) from restaurants/caf� and hotels based on WCO sampling and field data assessments

A total of 203 restaurants/caf� and 69 hotels have been assessed to acquire data on cooking oil (CO) consumption, recoverable waste cooking oil (WCO), presence of seasonal trending and other information pertaining to the prevailing practice of WCO management in Malaysia. The assessment has been succ...

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Main Authors: Razali N.M., Abdullah T.A.R.T., Ibrahim W.A., Nassri M.N.M.
其他作者: 36990261500
格式: Article
出版: Zibeline International Publishing Sdn. Bhd. 2023
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