The Effect of Working Capital Management on Firm’s Performance of Food and Beverages Sector in Malaysia
This research examines the effect of working capital management (WCM) variables and firm’s performance using the data collected and analysed from listed firms in food and beverages sector on Bursa Malaysia. The sample comprises of 50 firms and the data is for 5 years from 2014 to 2018. The methodol...
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Online Access: | http://ir.unimas.my/id/eprint/46684/1/The%20Effect%20of%20Working.pdf http://ir.unimas.my/id/eprint/46684/ https://publisher.unimas.my/ojs/index.php/URAF/article/view/1999 https://doi.org/10.33736/uraf.1999.2019 |
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my.unimas.ir-466842024-11-21T07:44:48Z http://ir.unimas.my/id/eprint/46684/ The Effect of Working Capital Management on Firm’s Performance of Food and Beverages Sector in Malaysia Suzila, Mohamed Yusof Nazaria, Md. Aris Muhammad Hikmal, Ismail HF5601 Accounting This research examines the effect of working capital management (WCM) variables and firm’s performance using the data collected and analysed from listed firms in food and beverages sector on Bursa Malaysia. The sample comprises of 50 firms and the data is for 5 years from 2014 to 2018. The methodologies adopted in this research includes descriptive analysis, correlation analysis, Pooled Ordinary Least Square (OLS) regression, Breusch-Pagan (BP) Lagrange Multiplier test, and Hausman test. Various determinants of WCM have been identified to represent the independent variables (IV) namely days of accounts receivable, days of accounts payable, inventory turnover in days and cash conversion cycle. The dependent variable uses Return on Assets (ROA) as a proxy to measure the firm’s performance. In this study, these two variables, accounts payable and cash conversion cycle has a significant and positive effect towards firm’s performance of food and beverages sector in Malaysia. UNIMAS Publisher 2019 Article PeerReviewed text en http://ir.unimas.my/id/eprint/46684/1/The%20Effect%20of%20Working.pdf Suzila, Mohamed Yusof and Nazaria, Md. Aris and Muhammad Hikmal, Ismail (2019) The Effect of Working Capital Management on Firm’s Performance of Food and Beverages Sector in Malaysia. UNIMAS Review of Accounting and Finance, 2 (1). pp. 10-20. ISSN 2590-3543 https://publisher.unimas.my/ojs/index.php/URAF/article/view/1999 https://doi.org/10.33736/uraf.1999.2019 |
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HF5601 Accounting Suzila, Mohamed Yusof Nazaria, Md. Aris Muhammad Hikmal, Ismail The Effect of Working Capital Management on Firm’s Performance of Food and Beverages Sector in Malaysia |
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This research examines the effect of working capital management (WCM) variables and firm’s performance using the data collected and analysed from listed firms in food and beverages sector on Bursa Malaysia. The sample comprises of 50 firms and the data is for 5 years from 2014 to 2018. The
methodologies adopted in this research includes descriptive analysis, correlation analysis, Pooled Ordinary Least Square (OLS) regression, Breusch-Pagan (BP) Lagrange Multiplier test, and Hausman test. Various determinants of WCM have been identified to represent the independent variables (IV)
namely days of accounts receivable, days of accounts payable, inventory turnover in days and cash conversion cycle. The dependent variable uses Return on Assets (ROA) as a proxy to measure the firm’s performance. In this study, these two variables, accounts payable and cash conversion cycle has a significant and positive effect towards firm’s performance of food and beverages sector in Malaysia. |
format |
Article |
author |
Suzila, Mohamed Yusof Nazaria, Md. Aris Muhammad Hikmal, Ismail |
author_facet |
Suzila, Mohamed Yusof Nazaria, Md. Aris Muhammad Hikmal, Ismail |
author_sort |
Suzila, Mohamed Yusof |
title |
The Effect of Working Capital Management on Firm’s Performance of Food and Beverages Sector in Malaysia |
title_short |
The Effect of Working Capital Management on Firm’s Performance of Food and Beverages Sector in Malaysia |
title_full |
The Effect of Working Capital Management on Firm’s Performance of Food and Beverages Sector in Malaysia |
title_fullStr |
The Effect of Working Capital Management on Firm’s Performance of Food and Beverages Sector in Malaysia |
title_full_unstemmed |
The Effect of Working Capital Management on Firm’s Performance of Food and Beverages Sector in Malaysia |
title_sort |
effect of working capital management on firm’s performance of food and beverages sector in malaysia |
publisher |
UNIMAS Publisher |
publishDate |
2019 |
url |
http://ir.unimas.my/id/eprint/46684/1/The%20Effect%20of%20Working.pdf http://ir.unimas.my/id/eprint/46684/ https://publisher.unimas.my/ojs/index.php/URAF/article/view/1999 https://doi.org/10.33736/uraf.1999.2019 |
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13.223943 |