Comparative Study On The Peel Of Three Different Varieties Of Dessert (Table) Banana Stored At Two Different Temperatures.
Chilling injury is physiology damage occur in many tropical fruits such as banana. Chilling injury occur when the banana is stored below its optimum temperature for a prolong time. The optimum temperature for banana is 12-14°C and storage below this temperature can cause blackening of the peel (s...
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Format: | Other |
Language: | English |
Published: |
FASM, Universiti Malaysia Terengganu (UMT)
2010
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Online Access: | http://hdl.handle.net/123456789/368 |
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