Effective microbes (EM) and their potential on mushroom commercialization in Malaysia

The mushroom cultivation industry in Malaysia is one of the fastest growing agricultural sectors due to its high return value and low production cost. With the Malaysian government forecasting an RM300 million worth of mushroom exporting by 2020, demand for high-quality mushrooms would rise. Commerc...

Full description

Saved in:
Bibliographic Details
Main Authors: Norliana, Munir, Chun Xiang, Tan, Bhuyar, Prakash, Aizi Nor Mazila, Ramli
Format: Article
Language:English
Published: School of Renewable Energy, Maejo University 2021
Subjects:
Online Access:http://umpir.ump.edu.my/id/eprint/34908/1/EFFECTIVE%20MICROBES%20%28EM%29%20AND%20THEIR%20POTENTIAL%20ON%20MUSHROOM%20COMMERCIALIZATION%20IN%20MALAYSIA.pdf
http://umpir.ump.edu.my/id/eprint/34908/
https://ph02.tci-thaijo.org/index.php/MIJEEC
https://doi.org/10.54279/mijeec.v3i3.246955
Tags: Add Tag
No Tags, Be the first to tag this record!
id my.ump.umpir.34908
record_format eprints
spelling my.ump.umpir.349082022-08-17T03:27:11Z http://umpir.ump.edu.my/id/eprint/34908/ Effective microbes (EM) and their potential on mushroom commercialization in Malaysia Norliana, Munir Chun Xiang, Tan Bhuyar, Prakash Aizi Nor Mazila, Ramli HD28 Management. Industrial Management The mushroom cultivation industry in Malaysia is one of the fastest growing agricultural sectors due to its high return value and low production cost. With the Malaysian government forecasting an RM300 million worth of mushroom exporting by 2020, demand for high-quality mushrooms would rise. Commercially grown mushrooms in Malaysia include Pleurotus ostreatus, Pleurotus djamor, Pleurotus eryngii, and Schizophyllum commune. The mushroom cultivating technique is critical to achieving large yields. More mushrooms can be harvested in less time by employing Effective Microbes (EM) as a yield performance booster. However, EM is not yet commercially accessible, despite the fact that numerous potential EM exist, including dominant bacteria from mushroom production, bacteria bioinoculant, and antilisterial agent. Furthermore, the EM activator found inside the substrate represents another yet to-be-commercialized yield performance booster. Several possible EM activators, including as dairy wastewater, rice husk biochar, and tea compost, can be transformed from industrial waste with a steady increase in industrial waste. This paper reviewed the potential of EM in the mushroom cultivation industry. Additionally, the potential EM activator and how it enhances the mushroom yield performance is as well summarized. School of Renewable Energy, Maejo University 2021 Article PeerReviewed pdf en http://umpir.ump.edu.my/id/eprint/34908/1/EFFECTIVE%20MICROBES%20%28EM%29%20AND%20THEIR%20POTENTIAL%20ON%20MUSHROOM%20COMMERCIALIZATION%20IN%20MALAYSIA.pdf Norliana, Munir and Chun Xiang, Tan and Bhuyar, Prakash and Aizi Nor Mazila, Ramli (2021) Effective microbes (EM) and their potential on mushroom commercialization in Malaysia. Maejo International Journal of Energy and Environmental Communication, 3 (3). pp. 45-55. ISSN 2673-0537 https://ph02.tci-thaijo.org/index.php/MIJEEC https://doi.org/10.54279/mijeec.v3i3.246955
institution Universiti Malaysia Pahang
building UMP Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Malaysia Pahang
content_source UMP Institutional Repository
url_provider http://umpir.ump.edu.my/
language English
topic HD28 Management. Industrial Management
spellingShingle HD28 Management. Industrial Management
Norliana, Munir
Chun Xiang, Tan
Bhuyar, Prakash
Aizi Nor Mazila, Ramli
Effective microbes (EM) and their potential on mushroom commercialization in Malaysia
description The mushroom cultivation industry in Malaysia is one of the fastest growing agricultural sectors due to its high return value and low production cost. With the Malaysian government forecasting an RM300 million worth of mushroom exporting by 2020, demand for high-quality mushrooms would rise. Commercially grown mushrooms in Malaysia include Pleurotus ostreatus, Pleurotus djamor, Pleurotus eryngii, and Schizophyllum commune. The mushroom cultivating technique is critical to achieving large yields. More mushrooms can be harvested in less time by employing Effective Microbes (EM) as a yield performance booster. However, EM is not yet commercially accessible, despite the fact that numerous potential EM exist, including dominant bacteria from mushroom production, bacteria bioinoculant, and antilisterial agent. Furthermore, the EM activator found inside the substrate represents another yet to-be-commercialized yield performance booster. Several possible EM activators, including as dairy wastewater, rice husk biochar, and tea compost, can be transformed from industrial waste with a steady increase in industrial waste. This paper reviewed the potential of EM in the mushroom cultivation industry. Additionally, the potential EM activator and how it enhances the mushroom yield performance is as well summarized.
format Article
author Norliana, Munir
Chun Xiang, Tan
Bhuyar, Prakash
Aizi Nor Mazila, Ramli
author_facet Norliana, Munir
Chun Xiang, Tan
Bhuyar, Prakash
Aizi Nor Mazila, Ramli
author_sort Norliana, Munir
title Effective microbes (EM) and their potential on mushroom commercialization in Malaysia
title_short Effective microbes (EM) and their potential on mushroom commercialization in Malaysia
title_full Effective microbes (EM) and their potential on mushroom commercialization in Malaysia
title_fullStr Effective microbes (EM) and their potential on mushroom commercialization in Malaysia
title_full_unstemmed Effective microbes (EM) and their potential on mushroom commercialization in Malaysia
title_sort effective microbes (em) and their potential on mushroom commercialization in malaysia
publisher School of Renewable Energy, Maejo University
publishDate 2021
url http://umpir.ump.edu.my/id/eprint/34908/1/EFFECTIVE%20MICROBES%20%28EM%29%20AND%20THEIR%20POTENTIAL%20ON%20MUSHROOM%20COMMERCIALIZATION%20IN%20MALAYSIA.pdf
http://umpir.ump.edu.my/id/eprint/34908/
https://ph02.tci-thaijo.org/index.php/MIJEEC
https://doi.org/10.54279/mijeec.v3i3.246955
_version_ 1743107227069186048
score 13.211869