Extraction of propolis by using water and evaluation by TLC, HPLC and UV VIS spectrophotometry
The objective of this research was to perform extraction of propolis using water as extraction solvent and analyze the propolis extract by using Thin Layer Chromatography (TLC), High Performance liquid Chromatography (HPLC) and Ultraviolet–Visible (UV-Vis) Spectrophotometry. The effect of propolis t...
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http://umpir.ump.edu.my/id/eprint/24521/1/Extraction%20of%20propolis%20by%20using%20water%20and%20evaluation%20by%20TLC%2C%20HPLC%20and%20UV%20VIS%20spectrophotometry%20-%20Table%20of%20contents.pdfhttp://umpir.ump.edu.my/id/eprint/24521/2/Extraction%20of%20propolis%20by%20using%20water%20and%20evaluation%20by%20TLC%2C%20HPLC%20and%20UV%20VIS%20spectrophotometry%20-%20Abstract.pdf
http://umpir.ump.edu.my/id/eprint/24521/3/Extraction%20of%20propolis%20by%20using%20water%20and%20evaluation%20by%20TLC%2C%20HPLC%20and%20UV%20VIS%20spectrophotometry%20-%20Chapter%201.pdf
http://umpir.ump.edu.my/id/eprint/24521/4/Extraction%20of%20propolis%20by%20using%20water%20and%20evaluation%20by%20TLC%2C%20HPLC%20and%20UV%20VIS%20spectrophotometry%20-%20References.pdf
http://umpir.ump.edu.my/id/eprint/24521/