A comparative studies of partial purified lipase from different maturity stages of oil palm mesocarp (E. guineensis var. Tenera)
Lipase is a triacylglycerol-hydrolyzing enzyme which is catalyzed the hydrolysis of water insoluble free fatty acids and. The whole protein extraction process was conducted at 4°C and in a sterile manner. Mesocarp of the oil palm is used to extract lipase. The presence of lipase in crude protein is...
Saved in:
Main Author: | |
---|---|
Format: | Undergraduate Final Project Report |
Published: |
2013
|
Online Access: | http://discol.umk.edu.my/id/eprint/5776/ |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|