“Factors influencing the demand for halal foods purchase intention in kelantan”
This study investigates the factors influencing the demand for Halal foods purchase intention in Kelantan. This study examines how consumers choose halal food based on their intention before purchasing. This study adopts the quantitative method using survey approach through the use of questionnaires...
Saved in:
Main Authors: | Audra Suzzy Lee Anak Samuel Law, Nurulizzati Atan, Nur Taqiah Razmi, Siti Aisyah P Ramli |
---|---|
Format: | Undergraduate Final Project Report |
Language: | English |
Published: |
2023
|
Online Access: | http://discol.umk.edu.my/id/eprint/13870/1/FINAL%20REPORT%20%28W35%29.pdf http://discol.umk.edu.my/id/eprint/13870/ |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Intention to purchase Halal food among students
by: Muhammad Hanif Abdul Hamid, .
Published: (2012) -
The influence of halal food knowledge and trust on non-muslim consumers' halal food purchase intention
by: Wibowo, Mas Wahyu
Published: (2018) -
The antecedents that influence consumer purchase intention on halal food products: a case study of consumers in Kelantan.
by: Fayrose Syaafeerah Izhar.
Published: (2017) -
Halal food supply chain knowledge and purchase intention
by: Mohd Yusoff, Fara Adura, et al.
Published: (2015) -
Factors affecting customer purchase intention towards halal foods
by: Nor Arina Mastura, Che Omar
Published: (2020)